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Trap Sak is a highly concentrated water soluble cylinder formulated bacterial technology for grease and odour control.
K6 Trap Sak is designed to slowly and constantly deliver powerful bacterial cultures to the system to maintain proper biological activity and constantly degrade grease, fats and oil.
Trap Sak is a revolutionary and safe technology which can effectively degrade food residuals, FOG, and other BOD materials and control odours from hydrogen sulfide and other organic fatty acids.
